It is essential to distinguish between the concept of cleaning and that of disinfection. Cleaning is the mechanical action that leads to the removal o...
Read MoreHarmful germs such as bacteria, yeast and fungi must be completely removed during food packaging. UVC disinfection is a chemical-free cold and dry met...
Read MoreIn view of the summer and the holidays, one begins to wonder how safe it is to fly. Given the restrictions on intercontinental travel, the most used a...
Read MoreOzone is a gas composed of unstable oxygen molecules with a pungent odor and highly reactive. In homes it can be significantly emitted by high-voltage...
Read MoreUntil a few months ago, UVC represented a niche market: an almost exclusive prerogative of the food, pharmaceutical and healthcare industries. Now UV-...
Read MoreThe coronavirus that causes Covid-19 has already affected over 110 million people worldwide and has killed nearly two and a half million. The various ...
Read MoreThe VIOLET Led module is developed to work coupled with silicone lenses specially designed by LEDiL. It is useful for professional UV-C sanitization f...
Read MoreA study published in the scientific journal Environmental Research conducted by the university spin-off Ergon Research and the Italian Society of Envi...
Read MoreA study by the Australian National Scientific Agency reveals that the Coronavirus / Covid-19 virus survives on banknotes or mobile phones for up to 28...
Read MoreBacteria are organisms consisting of a single cell (unicellular) prokaryotes (i.e. without a cell nucleus), but assimilable to complete living organis...
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